You will find fruits and vegetables, cheese, cold meats, ready meals, fish (available every other week), meat pies, meat from black pigs, and, depending on the season, other products. can be offered.
Every Thursday from 4:30 p.m. to 7 p.m.
You will find fruits and vegetables, cheese, cold meats, ready meals, fish (available every other week), meat pies, meat from black pigs, and, depending on the season, other products. can be offered.
Every Thursday from 4:30 p.m. to 7 p.m.
In the same

Every week, on Sunday morning, the town of Seilhac invites you to come and take a look at its market.

Lack of ideas for your lunch? The Saint Germain les Vergnes market comes to your rescue.

Every Sunday, from 8:30 a.m. to 1 p.m., Place Beaufort comes alive with the weekly Malemort market, bringing together around fifteen passionate artisans and traders.

The village of Lonzac welcomes you for its monthly market, on the fairground square.

What would the city of Tulle be without its markets (one at the cathedral and the other at the station), the true lungs of the city.

Nestled in the village of Saint-Paul, every Monday morning, come and do your shopping at the market.

Every Tuesday morning, until 1 p.m., a friendly market awaits you on the town hall square, not far from the Saint Marcel Church.

Weekly market. Butchery, cold meats, fish and seasonal fruits and vegetables, books.

In the heart of the village of Ladignac sur Rondelles, a small market takes place.

They will return in 2024, the farmers' markets in Lamazière-Basse with the presence of local producers.
The association of the little market of Saint Salvadour in partnership with the Town Hall organizes every Thursday from 5 p.m. to 7 p.m. (except holidays) its weekly market.

Brive 100% local! At the gaillard market, find all the local gastronomic specialties.

Corrèze is not just a department, it is also a village which invites you to its market.

Eating local is a treat! Every Tuesday evening, local producers await you and delight you (vegetables, meats, bread, ready meals, cheeses, etc.
You can contact the reception at +33 (0)5 55 96 97 22